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Vegilicious is a St. Kilda based vegan catering company with a diverse clientele ranging  from those based in the City of Port Phillip, to arts, music & community festivals throughout Melbourne and regional Victoria.

 

Vegilicious aims to raise awareness about eating for health, sustainability and care for the planet and its inhabitants, by providing alternate choices in food & encouraging arts to raise social consciousness, acting as agents of change that touch the broader community.

 

Vegilicious provides wholesome, organic, affordable vegan soul food, priding ourselves in serving super fresh food that is all homemade from scratch. All our produce is ethically sourced, considering locality, seasonality and environmental impact regarding packaging and waste.

 

Vegilicious' creator, Giovanna Ghelardini, affectionately known as Geo, was born into a wonderful Italian family. The love of home grown, seasonal food has always been paramount to Geo & the experience of working for 6 years as a kitchen garden specialist for the Stephanie Alexander Kitchen Garden Program has only added to the style of healthy, seasonal hearty cooking.

 

Running for 8 years now, we consistently provide delicious vegan food. Guaranteed super tasty, wholesome and very generous catering for all types of functions and traveling to numerous festivals and gatherings.

 

Sustainability, environment and respect for our mother earth is our underlying motivation and of course providing people with fresh, beautiful, healthy, hearty food at an affordable price.